Italian Grandma Makes Pizza and Pizza Sauce (VIDEO)

Pizza Dough
5 lbs Bread Flour (High Gluten)
1 Package Active Dry Yeast (1/4 oz)
2 Tbsp Salt
8 cups warm Water (105-110 degrees F)
Vegetable Shortening (to grease pan)

Pizza Sauce
2 qts Peeled Tomatoes
Β½ chopped Onion
2 cloves Garlic
2 tsp Oregano (approx.)
Fresh Basil
Salt & Pepper to taste

Pizza Topping:
Sprinkle grated Pecorino Romano Cheese
Sprinkle Oregano
Drizzle Olive Oil
Then if desired, add Mozzarella, Sausage, Mushrooms, Pepperoni or anything else you like!

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