Penne Arrabiata Recipe | Italian Recipe | Pasta Recipes | Chicken Pasta Recipe by Varun Inamdar (VIDEO)
Learn How To Make Chicken Penne Arrabiata Recipe, an Italian Pasta Recipe by Chef Varun Inamdar. Make this delicious Italian Pasta in a simple, quick and easy method, at your home and share your experience with us in the comments below.
Ingredients:-
200 gms. Penne Pasta, cooked in salted water for 7-8 minutes
3 tbsp. Olive Oil
3 cloves garlic, chopped
500 gms. Blanched, deseeded and skinned tomatoes, pureed
2 Assorted bell peppers sliced
1 tsp. Red chilli flakes & black pepper
1 tsp. Smoked paprika
6 leaves fresh basil, chopped, plus more for garnish
50 gms. Parmesan freshly grated
100 gms. Chicken breast sliced
Method:-
– In a pan heat olive oil and add garlic, chicken strips, bell peppers, salt, crushed chilli flakes and black pepper.
– Allow the chicken to cook and add basil leaves, tomato puree and simmer for 7-8 minutes.
– Once the sauce has thickened, add the smoked paprika and the blanched penne pasta.
– Add the water in which the pasta was cooked as a thickening agent and allow it to cook for 30-40 seconds.
– Grate some Parmesan on top and turn the flame off.
– Garnish with chilli flakes, black pepper, basil leaves, olive oil and parmesan cheese.
Chicken Penne Arrabiata is ready to serve! HAPPY COOKING!!!
){kind=link}
){kind=link}
Awesome sir.. please suggest me good pasta brand to buy ?
Seems good but flavorless
Very nice making.
Very nice
👒🎩看美女👸露点私密视频➕微信号hot5383🎒🎒的通过反反复复个f f g j
Awesome… i was just thinking of a penne recipe and this popped out on my suggestion box
الله عليك
This week's video is about a special Roman Dish, very popular in Italy and very Spicy … Penne All'Arrabbiata!!
Ingredients for 2 people: – 1 big garlic clove – 2 fresh chilli peppers – 3 tbs of extra virgin olive oil – a bunch of parsley – 350 ml tomato sauce About 200 gr of penne pasta
NO CHEESE.
When someone writes a song, gives it a name, and people know it according to its title, another person cannot say they are going to sing that song and then sing something different even if they say it is "their version" of the song for it is a false statement and a lie that insults the original author of the piece. The same is true with recipes. Call them what they are, and if you did not create and therefore name the dish, you have no right to use the name to describe something you are cooking and say it is a known dish when it is not. That is plain false representation.
And I agree with Sabari Nath.
Lol Questo indiano Hahahah
Thank you so much for your recipe!
Love it… going to try it
This looks so yummy, can't wait to make it.
i'm italian i like your indian recipes but in this video you did everything WRONG specially the chickeenn we don't use it and the most important thing for a good meal is to use olive oil
Like the way you present !!!!
Aridaje…arieccolo.. sempre lui er re delle cagate!! Anzi.. er marajà…hey…you are the king of fake italian recipes…please stop it!!!!
Don't worry about the triggered Italians, they literally have classes in school where they get 30 mins to go online and argue with non Italians making pasta lol looked nice, didn't need the extra pasta water at the end IMO
ohhh why the hell are you putting bell peppers and chicken in this "pene al arrabbiata" porco dio!!!
Please don't try Italian kitchen.
Good Morning Chef. I really appreciate your so simple techniques for cooking. I have also tried the tandoori chicken recipe which you showed just using a charcoal technique in your previous video. Thank u. Waiting for more such interesting videos…
sauce is too watery