Italian Frozen Hot White Chocolate | How Tasty Channel (VIDEO)
The classic thick and creamy italian style white hot chocolate topped with frozen whipped cream.
In few minutes you can prepare an easy and heartwarming winter delight!
Ingredients
Makes about 2-3 cups:
For the Hot Chocolate:
2 cups (500 ml) Whole Milk
3 oz (80 g) White Chocolate (good quality)
2 tablespoons (15 g) Cornstarch
½ Vanilla Bean (or vanilla paste)
For garnish:
1 cup (240 ml) Whipping Cream (unsweetened), chilled
White Chocoalte Chips
Directions
Prepare the Frozen Whipped Cream:
Whip the Whipping Cream until stiff peaks form.
Transfer the whipped cream into a piping bag and pipe it over a baking tray lined with parchment paper.
Sprinkle with some White Chocolate Chips on top.
Freeze it until prepare the hot chocolate or about ½ hour.
Prepare the Hot Chocolate:
Finely chop the White Chocolate.
Place the Cornstarch in a small saucepan. Add about 3 tablespoons of Milk and stir well to combine. Add gradually the rest of the Milk and combine.
Cut about ½ Vanilla Bean, scrape it and add the bean and the seeds to the milk.
Bring the Milk mix to the simmer over low-medium heat and keep on stirring it. When it starts to slightly simmer to the edges, remove the vanilla bean, incorporate the chopped White Chocolate and bring it to a boil.
Boil for few (about 4) minutes over low heat until thicken.
Serve immediately in a cup and garnish with the Frozen Whipped Cream.
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I’m eating a white chocolate magnum whilst watching this
Nice white choco
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Much love and wishes <3 !
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Very nice chocolates
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woww soooo delicious!!
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