How to Make Italian Bruschetta – Recipe in description (VIDEO)
Bruschetta is an Italian classic, full of tomato and basil goodness, and is the perfect appetizer or light meal. Fun fact: Bruschetta is pronounced ‘Broo-sket-tuh.’
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Preparation time: 35 minutes.
Difficulty: Easy
Calories per serving: about 120 kcal.
Ingredients for 6 people:
1 kg of tomatoes (vine tomatoes)
3 onions
4 cloves of garlic
Olive oil
1 bunch of basil
1 ciabatta
Dice the tomatoes. Chop the onions finely (or coarsely, it depends on your taste) and add to the bowl with the tomatoes. Peel and press the garlic (only three cloves) and drop in the bowl. Season with salt (preferably ground sea salt) and pepper. Leave to stand a few moments and then fill it with olive oil.
Sprinkle the bread with a few drops of olive oil, rub with the remaining garlic clove and slide it into the oven (only bread) at about 200 ° C. Remove from the oven once crispy (this takes about 8 min.). Finely chop the basil and place in bowl with the tomatoes, garlic and onion to season.
Place everything on the table and serve – if you like, try adding mozzarella or Parmesan cheese.
Author: pierrehh
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yummm
This is not at all how to make bruschetta.
Tested today and definitely definitely approved!
Yummy, I look delicious!
NEVER put unions in your Bruscetta!
Tutta 'sta preparazione pe fa du bruschette… mah….
ciao (hello) sorry about all the comments what is ciabatta
is there a way that i can um like use any ordinary bread that i use for an ordinary sandwich?😉
i learn italian and this realy helps
What is the song called
Is this a fucking joke, where are your measurements
yummy ….nice recipe thanks for sharing
No olive tapenade?
Prep time is 35 minutes? I find that hard to believe
I peel and take the seed out before I chop the tomato……. its more healthy since the skin and the seed has high volume of lactin . You need to have good amount of Basil so that it taste better. I tried it… was good
Yummy👍👍
You need balsamic nigga
https://youtu.be/0yb-zIxKIPs
I am making this in my kitchen for the Bears game tonight and I am dancing around to this music as I am making it!! Thank you so much for sharing this recipe!=:)
Excellent video! Thank you so much! Looks so easy and delicious.