Quick Beef with Gnocchi | One Pot Chef (VIDEO)
Beef with Gnocchi is a delicious mid-week main meal that can be made in just 20 minutes. Beef Mince is combined with onions, garlic, olive oil and your favourite pasta sauce. The meat sauce is then tossed through cooked Gnocchi pasta and topped with freshly grated parmesan cheese. Quick, easy and very satisfying – give it a go!
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RECIPE FACT SHEET
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INGREDIENTS IN THIS DISH:
500g Beef Mince
700g Gnocchi Pasta
Olive Oil
1 Brown Onion (chopped)
2 Cloves of Crushed Garlic (about 2 Teaspoons)
1 Tablespoon of Worcestershire Sauce
1 Jar of Tomato Pasta Sauce
Freshly Grated Parmesan Cheese (to serve)
Preparation Time: About 5 minutes
Cooking Time: About 15 – 20 minutes
SERVES 4 – 6
ALL MEASUREMENTS GIVEN ARE AUSTRALIAN STANDARD METRIC
(Look up Google for a conversion chart if using Imperial)
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Music Track:
“Bright Wish” and “Peppy Pepe”
by Kevin MacLeod
http://incompetech.com
Royalty Free Music – Used with Permission under Creative Commons license.
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What is gnochi
Do you know if the sauce you used is similar to the Spaghetti sauce we have in America? Or is it more like plain, canned tomato sauce without all the herbs? Hope that makes sense. This dish sounds fabulous, and I would love to make it for my husband. I love watching your videos and how down to earth your recipes are. Thank you.
I will do this with no onions and only add fresh spinach leaves as my veggie, Use 93% lean ground beef and make the gnocchi from scratch using red potatoes as well as the tomato sauce from scratch with garlic cloves like a real italian dish 🙂
I'm trying gnocchi for the very first time thanks to you 🙂
Gnocchi and meat sauce for supper…doesn't get much better than that. May I suggest some peach pie and vanilla ice cream as a suitable dessert?
What particular jar pasta sauce did u use??😊
tried this recipe tonight, tasted absolutely gorgeous and my father loved it 🙂 thankfully I didn't burn the kitchen down in the process
excellent! The only thing I would change is, I would drain the grease beef before adding the sauce.
oh man! I thought you were gonna make the gnocchi from scratch :p
Hi, can you make a crispy steak! Maybe cook the steak or beef fillet on each side for couple minutes then maybe let it cool or just dip it straight into the egg and then into the breadcrumbs still warm or just do it raw, them maybey put it back on the griddle/frying pan, oven or grill I dont know! And what if you made a lemon and herb breadcrumb mix, that sounds tasty with wedges and something.
It would be great if you can make a video on this and im sure loads of ppl will like it.
Thank you =)
They look like tiny potatoes
You can use any pasta you like 😉
Instead of using gnocchi, can I use the curly pasta? 🙂
The gnocchi looks chewy 😛
Theres pretty much 0 fat in the ground beef, any meal cooked with it is rarely very greasy
Yes, it's pasta made with potato 😉
no it's nyokki
Love it.
what is Worcestershire ??? can i use soya sauce ? or anything near it ? cause i dont know it