Pasta e Piselli – Rossella’s Cooking with Nonna (VIDEO)
Rossella and Nonna Romana are making one of the classic comfort foods for the Italian cuisine: Paste e Piselli – Pasta with Peas. Cucina Pover but good!
Full Recipe Here: http://cookingwithnonna.com/italian-cuisine/pasta-with-peas-pasta-e-piselli.html
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Ty for sharing i forgot how to make it my mom used to make it. 😁
love your channel, so nice to hear you speak Italian. Making this tonight.
This looks just as tasty way of making this classic dish. I sautée onions in olive oil, then I add the peas, salt, pepper and parsley and I add a little pasta water to the peas. Then I drain the pasta and mix the pasta in with the peas. Same flavor in the end, just a different way of preparing it. Your nonna is sooo adorable!
thx
What a beautiful episode!
YUM! Thank you! <3
My mother used to sautee the onions and peas in a pot, and add the parsley, water and cooked pasta in pot to finish. Same but different!
Excellent for meatless Fridays !
👍
Ti amo e nonna, grazie!
My mom would do something similar. She would boil cauliflower, then boil pasta in the cauliflower water. When the pasta cooked with the cauliflower, never drain the cauliflower water. The pasta, cauliflower & the broth put in a bowl with Italian cheese on top. It's a good comfort food.
Rossella, Thanks for this recipe I make similar dishes, I like this one, you are amazing, How have you been, love your youtube channel. Your a sweetheart, Bug hug to you and Nonna, Keep the recipes coming !! 🙂
Tk u nonna so much u brought memories back . Anita Caracci I'm 1st generation American.too. God Bless us Italians!!!!
Great video Rossella loved that you cook with your amazing Nonna. God Bless her. I am a grandmother now and I will make this for my grandson exactly like your Nonni indicated. I am not italian I am cuban and I love to learn from my abuela too. Especially the dishes that bring back childhood memories. I just subscribed to your channel today because I was looking for simple nutritious "Nonna inspired" dishes and youtube sent me to your wonderful videos.
This is perfect for Friday nights during lent if we're not in the mood for fish fry.
I got this recipe from a neighbor many years ago. My 3 kids were raised with a bowl of this wonderful stuff in the fridge all the time and they would have it for an after school snack. Everyone loves it!
Un abbraccio a nonna😀❤
Io invece faccio friggere la cipolla con olio e metto dentro i piselli..sale e pepe e lascio cucinare piano . Poi metto tutto nella pasta..ma no con tutto quel brodo ecco..anzi mia mamma ci metteva anche le patate assieme ai piselli. Saluti 😊😙
What kind of onion? Sweet or yellow?
Hi Nonna. Love home cooked Italian.
cucina poveta .. ( i cant spell ) but u know what i mean LOL