Mushroom, Leek and Tarragon Pasta – Gordon Ramsay (VIDEO)
A simple dish of pasta with a creamy mushroom sauce and fresh garlic bruschetta. Leeks are a fantastic ingredient – cheap and easy to work with and they give a subtle savoury flavour.
Related Posts
){kind=link}
){kind=link}
“A touch of olive oil”
Drills the Middle East
A fat glove of garlic hahaha be nice it’s on a diet
Hai,I am from India
I am great fan of your recipies
Question: Why do you need bread with any type of pasta?
You are crazy Briton
if you don't want olive Oil on your lips, leave it out, otherwise all you will taste is olive oil. I can't stand the stuff, and honestly I do not think it helps the flavour
No salt and pepper ?!
A lot of the food in this series is pretty dated, Gordon is stuck in 2004 just like all his kitchen nightmares are stuck in 1986
Perfect
https://youtu.be/jt5qC6H1osg
please like my channel for more
easy to cook recipe
Your wife is so lucky
How does one eat 1 portion soo tiny 😞😒😏☹😕🙁😩😨😥😢😭😓
I actually tried this recipe back in uni and it was delicious! I was hesitant about using lasagna pasta so I used regular pasta but the texture would definitely be better with lasagna pasta.
HATSUNE MIKU WANT TO KNOW YOUR LOCATION
only vocaloid fan will know this
I just click for bread.
That somehow looks good for me
That's toast not bruschetta lmao
Couple of Tablespoons? LOL!
Dear Sir, it is wonderful to watch you cook. I love learning from you. Thank you for such wonderful videos💜
Who's eating pasta with bread?
No protein Ramsay? Blasphemy!