Comments on: Meatless Meatballs! Vegetarian Garlic & Mushroom Meatballs (VIDEO)

By: ev_okc

ev_okc — Mon, 06 May 2019 23:42:28 +0000

What kind of mushroom was used here? Thanks

By: Isabel Dela Cruz

Isabel Dela Cruz — Mon, 06 May 2019 23:32:11 +0000

Vegan? THERE'S CHEESE AND EGG WTF

By: Brenda Bowman

Brenda Bowman — Mon, 06 May 2019 23:25:39 +0000

Great idea I'm always looking for meatless ideas for dinners thank you for sharing this I will try it definitely

By: Chas M

Chas M — Mon, 06 May 2019 23:02:16 +0000

Thank you for your videos, Chef John – they are greatly enjoyed by all people who enjoy food and the cooking of it. I have been watching your videos for years, and I love them – despite the fact that I am a vegetarian. 🙂 No, vegetables don't have bones, but yes, the "stock" is not bad at all…. Thank you again for all of this. It is appreciated.

By: SuperBookMonkey

SuperBookMonkey — Mon, 06 May 2019 22:49:06 +0000

This looks exactly like the Tasty recipe for their "Meatless 'Meat'balls"…so who made it first? Them or him…

By: Sam Van Roosbroeck

Sam Van Roosbroeck — Mon, 06 May 2019 22:15:02 +0000

cool recipe ma dude. Thanks

By: Tysiomat

Tysiomat — Mon, 06 May 2019 21:38:07 +0000

FULLLESS FULLNESS

By: p_roduct

p_roduct — Mon, 06 May 2019 20:53:09 +0000

To anyone who has made this, how is cost comparison of this recipe versus the equivalent (half a pound?) in beef? I can probably buy a 2 full chopped cups of mushrooms for about $6-8, and I have to add in the cost of a bag of oatmeal ($3.50, though I'll use maybe $1 worth) and another say $0.30 for an egg. The cheese will likely bring this cost over that of beef.

By: Graceless Lady

Graceless Lady — Mon, 06 May 2019 20:33:21 +0000

Poor John. Listen to this below. Sigh 🙂

By: mark heyne

mark heyne — Mon, 06 May 2019 20:01:34 +0000

These MUSHBALLS are fantastic !