Making Mozzarella in Umbria, Italy (VIDEO)

A visit to the Caseificio Montecristo, located just outside of Todi, in Umbria, Italy, to see how mozzarella is made. By Elizabeth Minchilli, author of Eating My Way Through Italy and Eating Rome.

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Grazie!

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20 Comments

  1. ياسمين ريم

    So much funny and joyful

  2. Jeff Moore

    I want some! Now….send me some, please?

  3. Pauline joy Rodriguez Palor

    i love your accent. mozzarella ❤️

  4. ikada katatumuri

    『ﾓｯﾂｧﾚｪﾗｧ』

    いや〜素敵☆

  5. Marramane Martin. M

    Uhmm. Traditional/authentic mozzarella is made with water buffalo milk

  6. maggs131

    Calm down people. When someone is stupid or simple minded they pronounce foreign words in an accent to give the illusion of intelligence. Yeah it sticks out like a sore thumb but thats why they do it

  7. mopardude1000

    This video is a perfect example of there's Italians and ppl that wish thay were Italian. Thanks for sharing this 🇮🇹

  8. Dan Emmerich

    Wait till try Buffulo Mozzarella…..unbeleivable!!

  9. Rio grande lily

    This video made me so happy

  10. De Ardeo channel

    Nice and delicious,, i am frm Indonesia, like it

  11. Paul Pham

    I just imagine I have to eat cheese with their hair in it…

  12. 3 eme annee microbiologie

    thank you

  13. you tuber

    Why is it sold in water pouches??

  14. nieysa marzuki

    Sedap ke mozarella chesee ni kalau makan macam tu aja .

  15. Zeref _8

    Its 3am and im watching this

  16. RanThaMan

    Hairy arms are a requirement to making hand made cheese

  17. Car Problems

    It means to BREAK not CUT. You break the Mozz not Cut

  18. Sameera Sumar

    Do you put citric acid or cultures before adding the rennet

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    http://www.berrakmakine.com

  20. Tilak Umredkar

    Amish secret recipe
    Link:-https://jvz3.com/c/1176041/290943