Giada De Laurentiis Makes a Chicken and Peperonata Panini | Food Network (VIDEO)
Giada De Laurentiis’ panini is DOUBLE stuffed with cheese, peppers and chicken.
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Get the recipe: https://www.foodnetwork.com/recipes/giada-de-laurentiis/chicken-and-peperonata-panini-4718446
Chicken and Peperonata Panini
RECIPE COURTESY OF GIADA DE LAURENTIIS
Level: Easy
Total: 30 min
Active: 30 min
Yield: 4 servings
Ingredients
2 tablespoons olive oil, plus more for brushing
1 red onion, halved and sliced thin
1 orange bell pepper, sliced into thin strips
1 red bell pepper, sliced into thin strips
1/4 teaspoon dried oregano
Kosher salt
2 tablespoons capers, drained and rinsed
2 tablespoons balsamic vinegar
2 tablespoons torn fresh basil
Four 3 1/2-inch square ciabatta rolls
8 slices provolone
4 cooked chicken cutlets, sliced
Directions
Heat a large skillet over medium heat. Add the red onions, orange peppers, red peppers, oregano and 1/2 teaspoon salt and cook, stirring often, until the vegetables are soft and have a touch of color, about 9 minutes. Add the capers and balsamic; reduce the heat to low and cook an additional 5 minutes, until the peppers are coated in the vinegar. Stir in the basil and set aside to cool.
Preheat a panini press. Halve the ciabatta rolls horizontally and scoop out some of the insides from the top halves. Divide the pepper mixture evenly among all the halves and top each half with a slice of provolone. Divide the sliced chicken among the ciabatta bottoms and then cover with the ciabatta tops, pressing down slightly. Brush the outside of each sandwich with olive oil.
Place the sandwiches in the panini press, close the top, and cook until warmed through and the cheese is melted, about 3 minutes.
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The best looking tits in the business
She doesnt age ♡
Huh how is this Italian …
A chef with an eating disorder, hows that for irony?
Unattractive face And A Huge Bobblehead.
I would eat that over & over again. Then, when I'm finished with Giada, I'd nibble on the sandwich.
She is so fine
😍💖💖💖👍🌻🌻🌻
You’re such an amazing cook, beautiful Giada. 👍
This looks good. Giada is my favorite Food Network chef of all time ever since her show Everyday Italian. 😊
If I was married to her I’d drive to San Francisco and jump right off golden gate
She doesn't even eat her food 😣
Thank you that looks yummy ☺
I seriously crush on you!
I love her idea to take some of the bread out of her sandwiches
whoo!! great Video love double stuffed cheese anything lol
Looks great
This is authentic Italian food? Um no, and why is she so thin? Eat a cheeseburger
I get so tired of seeing her dam tits!! And oh my goodness, why is she so thin here??! She's always been slender, but here, oh dear?!😞
Move to Italy then
THIS IS AMERICA