Comments on: Easy Creamy Pasta Sauce | Creamy Shrimp Fettuccini Pasta Recipe (VIDEO)

By: Iris Rocha Murcia

Iris Rocha Murcia — Tue, 14 May 2019 01:52:36 +0000

Looks delicious, was wondering how YOUUUU make lasagna?????

By: Cookie Seville

Cookie Seville — Tue, 14 May 2019 00:53:50 +0000

Everything is Easy if you are lucky enough to have all ingredients on hand and can afford Shrimp. This is one of my favorites to eat if I’m lucky enough to eat out. All pasta gets cold very fast though. It does look so good.

By: Kussana Singkala

Kussana Singkala — Tue, 14 May 2019 00:07:50 +0000

Great recipe, love it

By: vilko skorlich

vilko skorlich — Mon, 13 May 2019 23:28:58 +0000

“Fettuccine Alfredo are not a thing in Italy,” but in the US it has become a staple in many restaurants that brand themselves Italian.
You have it in restaurants called Italians Rest. in YOUR Country!!! Definitely NOT in Italy!!! Was it that hard to understand??
In Italy, the dish is most similar to what Italians call pasta burro e parmigiano (pasta with butter and Parmesan cheese). ?PLEASE WATCH HERE!

This explains that in Italy, this way of making pasta is often referred to as pasta del cornuto – which translates as “cuckold’s pasta”, because making it betrays an absence of time or care put into the simple meal,
The even more popular way of serving pasta alfredo in the US – with chicken – is beyond imaginable.(shrimps)
It is not just poultry and pasta that are not allowed to mix – meat and pasta very rarely make it on to the same plate. Pasta is one course (primo) and meat is another, fully separate course (second).

By: BMW m///

BMW m/// — Mon, 13 May 2019 22:32:05 +0000

Should add garlic and some dry and soute oregano for flavor on that fettuccini

By: Shaffine Rahamat

Shaffine Rahamat — Mon, 13 May 2019 21:34:57 +0000

hi if u don't have half and half can u use carnations milk I am not getring1|2 @1|2

By: Angelina Parodi

Angelina Parodi — Mon, 13 May 2019 20:55:03 +0000

This looks Amazing, and will be cooking up with not only shrimp but Halibut , yummy!! Thanks Love your cooking skills,Chica"

By: BOB PEPPER how to Cook

BOB PEPPER how to Cook — Mon, 13 May 2019 20:43:52 +0000

Well done love your dish, you have a new sub

By: Anonymous

Anonymous — Mon, 13 May 2019 20:19:57 +0000

"Embrace the ugly"
well said!

By: liftyoeyez

liftyoeyez — Mon, 13 May 2019 19:21:57 +0000

Made this last night ! Delicious!!! Thank u mama!