Potatoes and Zucchini roll, a delicious dish. Recipe Italian Food (VIDEO)

ingredients:
3 potatoes (medium size)
2 zucchini (medium size)
5 eggs (medium size)
milk, 60 ml
cooking oil, 30 ml
salt and pepper to taste
some turmeric
a sprig of parsley
grated cheese
fresh cream cheese, 200 gr
“mortadella” (Bologna sausage), 100 great

Procedure

I previously peeled 3 potatoes and I cut the ends of the 2 zucchinis off, then I grossly grated them.
in a big bowl I put 5 medium size eggs, 60 ml of milk and 30 ml of cooking oil, I add some salt and pepper, some turmeric, 60 gr of grated cheese and finally I add some very finely cut parsley.
I put all the ingredients together, adding at last the potatoes and the zucchinis, I mix everything until it’s perfectly melted.
I pour the mixture in the baking tray previously covered with a baking sheet, I level the surface. I let it cook in the oven at 180 for almost 20 minutes.
When it’s done I let it cool and than I cover it with 200 gr of fresh cream cheese and 100 gr of mortadella.
I wrap it around making a roll out of it and I let it cool in the fridge until it’s time to serve it.
I cut it in slices.